Field of work
Optional! But we may send you goodies on your birthday if you tell us when it is :)
Are there others in your family that we are cooking for? Tell us about them!
Please include their name(s), age, and relationship to you.
Are you or others in your family currently working toward any fitness or nutrition goals? What are they?
Are there any health concerns we need to be aware of? Please give us the details.
Do you (or anyone) have any food allergies or sensitivities? Please list them in accordance to who they apply to
If you could open your fridge and view all the tasty Beyond Nourished meals waiting for you and your family, what would ideally be there? Give us an idea of what you’d like on a weekly basis. Do you want breakfast, lunch, and dinner options? Do you want snacks? Roughly how many of each option, for which people?
Are you happy with salads or bowls for lunch? (Note: we make AWESOME salads. They are not your typical, wimpy salad.)
Are you away from your house for lunch?
If you answered YES, will there be access to a stove/oven for heating up dishes?
List two of your favourite restaurants, including any favourite menu items there.
Anything you dislike? Ingredients, meals, or cuisines. Answer individually for all involved, if it differs.
Anything else to tell us about PROTEIN PREFERENCES?
What are some of your favourite vegetables? Answer individually for all involved, if it differs.
Most of the time our meal plans are dairy-free, but occasionally we do use grass-fed cheeses or butter. Are you interested in this?
Anything else you'd like to tell us about breakfast, lunch, dinner, snacks, likes/dislikes?
Will the chef enter your home with a door code or a key? If doorcode, please write the code below, including instructions.
Can the chef begin your service in the time window of 9-930am? Otherwise, please specify your request. We cannot guarantee any specific start times due to the potential of multiple services in one day, but we will do our best!
Where is the broom and mop kept? Where should the chef take the compost and garbage when service is complete?
What day(s) of the week (Mon-Fri) would you like to request food service? Each client is allocated specific day(s) of the week so we want to know which days would work best for you. Please list your top three choices, as your first choice may not be available.
When would you like to begin your service?
* When would you like to begin your service?
Any additional information you'd like us to know?
Last question! How did you hear about us?
Thank you! We will be in touch with you shortly.